Saidel Mayar ’10 – Written from Long Island City, NY. I am one of twelve Wabash students who was selected to travel to New York sponsored by the Wabash’s Career Services. The main purpose of this trip is to visit different firms based in New York. In addition to networking with alums, the trip is designed for students to understand the ups and downs of living in New York City. Wednesday, October 14 was our first day of the trip, departing from Wabash at 1:30PM. By the time we arrived in New York City and made it to our hotel, it was closer to 6:30 PM. Since we hadn’t eaten at the time, Scott and Betsy decided that we should go out for dinner. We had just enough time to drop off our luggage, and head back into the city. For dinner we went to a restaurant called "Max Brenner" in Manhattan. The place is famous for its amazing and creative chocolate desserts. For me personally, the food was the highlight of the dinner. The food was yummy!! I still can’t forget the taste. I had something called Smoked Turkey Crepe, which was amazing. For dessert, I had a huge bowl of ice cream and fruit, which I couldn’t eat all of it. After having dinner, we returned back to our hotel at around 11:45 PM. Everyone seemed extremely tired, and since we had to wake up early in the morning (we had to be in the lobby at 6:45AM?!!). After only the first few hours of the trip, it has been an amazing experience, I would definitely recommend this program to all sophmores and freshmen, who want to work and live in New York.
Trevor Counceller ’12 – Wednesday the 14th was a day I’ve had marked on my calendar for ages but always seemed far, far away. Even a week before I couldn’t fathom myself strolling around mid-town NYC. However, the whirlwind week that is midterms occurred, and at noon Wednesday I found myself scrambling to get ready. Among the thoughts in mind:
“Are my shoes polished?”
“Do these stripes go with these spots?”
“Where the heck did I put my resume?”
“Is that mace I bought for my sister and forgot to give her still in my room?”
All of these questions—including the last one—turned out to be incredibly relevant, though not on Wednesday, my assigned blogging day. This Wednesday began like all others: I woke up, went to C&T and then biology. After my biology lecture, the day shifted: it became a mad race to pack before a midterm I’d arranged to take early due to conflicts with the trip. The pace was frantic from 11 am until the van left at 1:30, after which I breathed a sigh of relief.
The rest of the day was tame by comparison: the flight was largely uneventful–excepting a certain tall artsy Wally who nearly missed the flight in his quest for a smoothie. After landing at La Guardia (note to self: fly in to JFK next time!) we collected our bags and caught cabs. I rode with several peers in a cab whose driver was rather spirited with the gas pedal (despite the insistence of my peers, I was not holding on for dear life)! Miraculously we arrived in one piece at the Howard Johnson Inn, lovingly referred to as the "Hojo.” After a thirty-minute respite we took the subway to mid-town where we ate dinner at the eclectically styled chocolate lover’s paradise Max Brenner’s (where, despite my lactose intolerance, I drank what was arguably the best milk shake of my life). Wednesday set the stage for the rest of the trip—and suffice to say it gave me a look into the world of finance and life in New York that I didn’t think was possible to acquire in a week. I’m sincerely grateful to the alumni that made it possible.