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During fall and spring finals’ week, faculty and staff volunteers serve up breakfast food from 11 p.m. – 12:15 a.m. It’s a big hit with the guys! More than 300 turned out Tuesday night, according to Horace Turner’s door count.<\/p>\nHoward Hewitt<\/i> – Like so many other student-faculty events, it’s hard to tell who’s having more fun at the twice-a-year Midnight Munch – the students or the faculty\/staff.<\/p>\n
During fall and spring finals’ week, faculty and staff volunteers serve up breakfast food from 11 p.m. – 12:15 a.m. It’s a big hit with the guys! More than 300 turned out Tuesday night, according to Horace Turner’s door count.<\/p>\n
Assistant Dean of Students Mike Raters helps coordinate the event. The faculty and staff mainly handle the serving and clean-up chores, but a few find their way to the grill to flip a few pancakes. Bon Appetit prepares most of the food.<\/p>\n
The students are able to fuel up for a late night of studying and the faculty\/staff volunteers get to enjoy each other’s company and have a little fun with the students.<\/p>\n
It’s a great Wabash tradition! See attached photo album<\/a> for more photos!<\/b><\/p>\n